Hospitality Operations NC

What is special about this course?

This is a practical course aimed at those who wish to work in the hospitality industry, either front of house or in the kitchens to develop knowledge and skills in the hospitality industry.

This course is run over three days in college with the option of a work placement and there will be opportunities to cater for live events.

This course is suitable for school leavers or other young people looking for employment in this area; it may also be attractive if you are a mature student wishing to change career direction, upskill or return to full or part time study.

All equipment and uniforms will be provided.

Entry requirements

Four National 4 passes or above, four Standard Grade passes at General Level or above, or relevant work experience.

“Looking for a challenge? Develop teamwork and creative thinking.  Upskill in a supported kitchen environment.  Let’s GO..!”

Raymond Smith, Lecturer & SVQ Assessor

Apply for Hospitality Operations NC

I want to start in 2025/26

We are delighted that you are thinking about studying at UHI Shetland. UHI Shetland operates a fair and open admissions system committed to equality of opportunity and non-discrimination. We consider all applications on merit and on the basis of ability to achieve, without discrimination on grounds of age, disability, gender identity, marriage and civil partnership, pregnancy and maternity status, race, religion and/or belief, sex, sexual orientation or socio-economic background. We welcome applications from all prospective students and aim to provide appropriate and efficient services to students with disabilities.